Sicilian Olives are large, green and buttery in flavour. They are a great addition to salad, antipasto platters and cocktails.
Ingredients: Sicilian Olives, water, vegetable oil and acidity regulator (330).
These olives need to be stored in a refrigerator below 5 degrees. Caution: Olives may contain pits or pit fragments. May contain traces of dairy, nuts or egg.
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